Cookies & Cream Yogurt Protein Pops
Cookies & Cream Yogurt Protein Pops
Ingredients
- 4 oz. fat-free cream cheese, softened
- 1⁄4 cup plain, non-fat Greek yogurt
- 1⁄4 cup unsweetened almond milk
- 1 scoop ISO100 Cookies & Cream protein powder
Directions
- Blend all ingredients until smooth & creamy.
- Pour into popsicle molds and freeze until set.
- Treat yourself.
